The Restaurant

Our restaurant offers an impressive array of European cuisine.

Open seven days a week, serving lunch, dinner and afternoon tea including a traditional Sunday lunch menu.

Lime Tree is renowed for its commitment to only the finest cuisine, we pride ourselves on serving the best of England, all fresh and local Kent produce.   We are committed to ensure your dining experience is truly memorable.

Head Chef Riccardo Isolini.

Chef Seasonal Soup of the Day

Fresh Smoked Salmon and Spinach Terrine
With Tomato and red onion chutney

King Prawns in a Coconut Crust on a Bed of Baby Spinach
With Blue Cheese dressing

Speck Rolls Filled with Mozzarella
Served with sauteed endive and balsamic dressing

Herb Crusted Seared Beef
Served with sun dried tomato pesto, raddichio and apple salad

Courgette, Celeriac and Mild Cheddar Cheesecake
With poached egg and sweet peppers and truffle salsa

Sauteed Mix of Wild Mushroom in Parmesan Basket
With melted goat chesse, fennel and rocket salad

 

Pan Roasted Barbary Duck Breast
With potato boulanger, Romanesco cauliflower , betroot and honey jus

Pan Fried Calves Livers Steak in Sage Butter
With wilted spinach, sautee potatoes and plum tomato confit

Medallions of English Beef
Served with cream mash, carrot parcel, finished with sweet wine and cramberry sauce

Slow Cooked Smarden Pork Belly
New potato, spicy braised savoy cabbage, bramley apple sauce

Roasted Whole Lemon Sole (Supplementary £2,00)
Infuse with baby vegetables, parsley and citron dressing

Pan Fried Supreme of Sea Bass Fillet
Accompanied with seafood and broccoli risotto, topped with lemon sabayon

Potato and Rosemary Raviolli5
With wild mushroom sauce and parmesan shaving

White Chocolate and Pine Nut Parfait
With raspberry coulis and dark chocolate sauce

Rhubarb and Walnut Crumble
Served with cream anglaise and vanilla ice cream

Tarte Au Citron
Accompanied with vanilla mascarpone cream

Sticky Ginger and Apple Pudding
Indulging with toffee sauce and pistachio ice cream

Lime Tree Ice Cream Selection (Select Three Flavours)
Topped with Chocolate or Strawberry Sauce.

Selection of English and French Cheeses (Supplementary £2,00)
Walnut and Raisin Bread, celery and grapes

 

12.5% service will be added to all bills

We regret that we cannot accept restaurant bookings by email, please call 01622 859509 for restaurant reservations.